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Tilquin Rhubarb A L'Ancienne
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This beer was obtained by fermenting 240 gr of fresh rhubarb per litre of lambic. The rhubarb has been produced locally by the Ferme de la Bosse Jauque
| Product Name | Tilquin Rhubarb A L'Ancienne |
|---|---|
| Style | Lambic, Wild & Sour |
| Brewery Name | Tilquin |
| Country | Belgium |
| ABV | 6.0% |
| Unit Size | 6x75cl |
| Connector Type | N/A |
Vegan: Yes | Allergens: Gluten
